cherry coconut bliss balls

These cherry coconut bliss balls are a deliciously delightful afternoon snack. Want to make them even more delicious? Try coating them in dark chocolate and setting in the fridge. To make the balls just de-pit the medjool dates and add to a food processor with coconut oil. Store the jar in the fridge until use. Once made store in an airtight container in the fridge for up to 2 weeks.


organic medjool dates, sour cherries (sugar, sunflower oil), cashews, organic desiccated coconut, organic acai berry powder, organic chia seeds.

Gluten Free Vegan

Nutritional Facts Per 100g
energy 1980kJ
protein 7.6g
fat total 31.3g
carbohydrates 40.7g
sugars 31.2g
sodium 12mg