513 aus & imported

chickpea hoops salt & vinegar

These salt & vinegar chickpea hoops are the perfect light and wholesome snack. They are made by blending Australian grown chickpea flour with Australian yellow pea flour, then lightly dusted with a special blend of salt and vinegar to create a high protein, full flavour snack! Store in an airtight container and keep in a cool, dry place.


yellow pea flour, besan (chickpea) flour, sunflower oil, salt and vinegar, seasoning, calcium carbonate (acidity regulator), salt.

VeganGluten Free

Nutritional Facts Per 100g
energy 1959kj
protein 19.1g
fat total 21g
saturated 1.6g
carbohydrates 46.7g
sugars 0.12g
sodium 693mg