Spicy naked ginger coated in 73% dark chocolate. Made in Byron Bay, Australia using high quality ethically sourced ingredients. The ginger gives off a kick of spiciness that pairs beautifully with dark chocolate. Store in an airtight container and keep in a cool, dry place.
chocolate (sugar, cocoa mass, cocoa butter, emulsifier(soya lecithin), emulsifier) polyglycerol polyricinoleate), natural vanilla flavouring), dried ginger, maize starch vegetable protein
| energy | 1940kj |
|---|---|
| protein | 4.2g |
| fat total | 22.7g |
| saturated | 14g |
| carbohydrates | 59.4g |
| sugars | 56.4g |
| sodium | 5mg |