organic wholemeal self raising flour

Stone milled Australian wholemeal/wholewheat flour made in Australia's finest flour mill and used by professional chefs. Wholemeal flour retains some of the outer bran resulting in a more robust flavour and texture to pancakes, muffins, banana bread and cakes. Blended with organic cream of tartar and organic bicarbonate of soda to make your baked goods rise. The perfect flour to use for homemade baking! Store in an airtight container and keep in a cool, dry place.