Literally translated as 'top-shelf' Ras el Hanout is a Moroccan spice blend that originated from North-African spice dealers that would create their own combination of the best spices they had on offer. It is an earthy and fragrant spice blend that pairs well with lamb and roasted chicken.
paprika, cumin, coriander, cinnamon, fennel, ginger, galangal, nutmeg, fenugreek, cloves, allspice, cardamom, caraway, mace, turmeric, cayenne pepper, & pepper
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