Traditional Japanese rice crackers wrapped in seaweed and lightly toasted in soy sauce. A delicious, crunchy, salty snack. Store in an airtight container and keep in a cool, dry place.
glutinous rice, soya sauce (soya, wheat, salt, water), sugar, modified starch (tapioca), salt, seaweed, sesame seeds, colour (102, 110,133)
energy | 1525kj |
---|---|
protein | 6.7g |
fat total | 0.2g |
saturated | 0.1g |
carbohydrates | 84.2g |
sugars | 4.2g |
sodium | 716mg |