Sweet walnuts from Tasmania, Australia. Walnuts are rich in omega 3 fatty acids, powerful antioxidants, and are high in protein, magnesium, and phosphorus. Excellent for brain health and memory. There are also high in protein and energy-boosting, heart-healthy fats. Walnuts can be enjoyed as a snack on their own or added to muesli, porridge, pasta dishes, salads, bread and muffins. When kept in the shell they remain amazingly sweet and fresh. They make a great table snack after a long family lunch. Store in an airtight container and keep in a cool, dry place.
walnuts
energy | 2736kj |
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protein | 15.2g |
fat total | 65.2g |
saturated | 6.13g |
carbohydrates | 13.7g |
sugars | 2.6g |
sodium | 2mg |