Adding some superfood powders to your everyday meals helps to boost your daily nutrient intake without having to drastically change your diet.
To make the syrup add blueberries to a pot with a tiny splash of water. Cook until softened but still whole. Remove blueberries from pot leaving juices behind. Add the maple syrup and molasses and mix well. Save the cooked blueberries to top packages with. For the batter simply blend all ingredients together until you have a smooth batter. Heat a non stick pan to medium heat and pour into small circles. Flip when bubbles appear on the surface and cook on the other side for another minute. Serve with coconut yoghurt, fresh almond butter, toasted coconut, cooked blueberries and your syrup.