123 china
natural instant dried yeast
To bake bread in an oven: Use 1/2 teaspoon instant yeast per cup of flour. To bake bread in Bread Machine on quick cycle: Use 3/4 teaspoon Instant Yeast per cup of flour. Adjust the amount used to your taste. Can be added directly to the mixer by mixing it dry with the flour, does not require hydration prior to use.
Ingredients
yeast (saccharomyces cerevisiae), sorbitan monostearate (emulsifier and stabiliser, produced from sorbitol and stearic acid, it is a normal fatty acid from vegetable or animal origin included to help the rehydration of the dried yeast)
Gluten Free
Nutritional Facts Per 100g
| energy | 353kJ |
|---|---|
| protein | 15.5g |
| fat total | 7g |
| saturated | 1.3g |
| carbohydrates | 71.1g |
| sugars | 0.4g |
| sodium | 35mg |
