roasted chickpeas

Double roasted chickpeas without any oil or salt. Their smokey taste is a result of the second roasting. Chickpeas are a fantastic plant-based source of protein. They also contain iron, folate and manganese. They make for an excellent snack but can also be added to your favourite trail mix, a garnish for soups, or tossed into salads. Store into an airtight container and keep in a cool, dry place.